This is a nice quick one folks! The difference between croque monsieur and croque madame.
I have been thinking about reporting on this topic ever since I heard about it for the first time several weeks ago in Steve Barnes’ food writing class.
The Ortolan is a small songbird that you eat whole – bones and all – while a large dinner napkin is placed over your head like a shroud.
But it gets better. Or worse, depending on your point of view.