Daily Archives: February 16, 2016

Slow cooker beef stroganoff

I’ve tried a few beef stroganoff a few times in my day, and this one is the best I’ve come across. Thank you DaringGourmet.com for this one.

Ingredients:

  • 2 pounds steak, cut into chunks or strips
  • 1 yellow onion, diced
  • 1 garlic clove, minced
  • 10 oz button or cremini mushrooms, sliced
  • 1 cup plus 1/2 cup beef broth
  • 2 tbsp Dijon mustard
  • 1 tbsp Worcestershire sauce
  • 2 tsp salt
  • 1/4 tsp black pepper
  • 3/4 tsp dried thyme
  • 2 tbsp cornstarch
  • 6 oz cream cheese
  • 3/4 cup sour cream
  • 1/4 cup fresh or 1 tbsp dried parsley (optional)
  • egg noodles (not pictured)

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