Daily Archives: October 2, 2014

Food history: Bananas Foster

This food history is almost embarrassingly short and sweet.

Most of the time with Food History posts, it is difficult to decipher the background of a dish, because many meals simply evolve and grow over time. Or, the food item can be traced so far back the precise origin is unclear.

Then there are the biggies like coffee and ketchup, where the history is so expansive it’s impossible to cover it all in one blog post.

But with Bananas Foster, we’ve got the exact, undisputed, quick history right here.

Continue reading Food history: Bananas Foster