Tag Archives: pork

Slow cooker pork loin with apples

This one was going around the internet for a minute – I tried it so you don’t have to. Except that you should.


  • 1 pork tenderloin
  • 1 apple*
  • 1 cup baby carrots
  • 1 cup baby potatoes
  • 3 garlic cloves, minced
  • 3 tbsp honey
  • 2 tbsp soy sauce
  • 1 tbsp Dijon mustard
  • 1 tbsp balsamic vinegar
  • 1 tsp cinnamon
  • salt and pepper, to taste


*I used Cortland, because I didn’t want something super-sweet, but definitely didn’t want tart either. Cortland is on the sweeter side, but not too much so.

I halved the amount of meat from the original recipe – and apples, carrots, and potatoes – but kept the same amount of sauce. The sauce is really good and you will want more of it.

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Country-style pork ribs with caramelized onions

I bought country-style pork ribs recently on a whim – I think they were on sale. I found this great, flavorful recipe for it right from the ever helpful AllRecipes.com.


  • 1 pound country-style pork ribs
  • 1/4 cup ketchup
  • 1/4 cup A-1 steak sauce
  • 1/4 cup water
  • 1 tbsp Worcestershire sauce
  • 1 tbsp soy sauce
  • 1 tbsp minced garlic
  • 1/2 onion, cut into rings

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Bada bing pork chops

This recipe comes from AllRecipes.com here and it is really meant to be grilled, but I don’t have a grill. So I cook it on the stove and it still comes out amazingly. The important thing is the marinating.


  • 1/3 cup Italian-style salad dressing
  • 2 tbsp and 2 tsp Worcestershire sauce
  • 2 tbsp and 2 tsp applesauce
  • 1 tbsp and 1 tsp hot sauce
  • 1 tsp lime juice
  • 2 pork chops (original recipe calls for bone-in; I used three smaller boneless)

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