Daily Archives: May 3, 2015

Chicken parm casserole

This is an excellent dish I first tried a few weeks ago, and we ate it outside on one of the first actual nice days of the year.

This chicken parm recipe is brought to us by GimmeSomeOven.com.

Ingredients:

  • 12 oz uncooked penne pasta
  • 2 cups shredded, cooked chicken (about 2 small chicken breasts)
  • 1 (24 oz) jar pasta sauce of choice
  • 1 1/2 cups shredded mozzarella cheese
  • 1/3 cup Parmesan cheese
  • about 1 tbsp dried basil (or 1/4 cup fresh, roughly chopped)

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